1. પરિચય
The Kenwood KAT20.000GY Vegetable Sieve is an attachment designed for use with compatible Kenwood kitchen machines. This accessory facilitates the preparation of various food items, including purees, jams, sauces, and baby food, by effectively sieving both wet and dry ingredients. It is engineered to process up to 500 grams of ingredients, helping to maintain their natural colors and textures.
The sieve features an automatic sieving mechanism and includes different sieve sizes to accommodate various ingredient types. A coarse sieve is suitable for fibrous ingredients such as tomatoes, rhubarb, or strawberries, while a finer sieve can be used for processing flour and other dry ingredients to achieve lighter results. Its metal construction ensures optimal performance and minimizes waste.
2. સલામતી સૂચનાઓ
Please read all instructions carefully before using the Kenwood KAT20.000GY Vegetable Sieve. Retain this manual for future reference.
- Always ensure the kitchen machine is switched off and unplugged before attaching or removing the sieve.
- ઓપરેશન દરમિયાન હાથ અને વાસણોને ફરતા ભાગોથી દૂર રાખો.
- Do not overload the sieve beyond its specified capacity of 500g.
- ખાતરી કરો કે ઉપયોગ કરતા પહેલા બધા ઘટકો યોગ્ય રીતે એસેમ્બલ થયા છે.
- આ ઉપકરણ માત્ર ઘરેલું ઉપયોગ માટે બનાવાયેલ છે.
- બાળકો ઉપકરણ સાથે રમતા નથી તેની ખાતરી કરવા માટે તેમની દેખરેખ રાખો.
3. ઉત્પાદન ઓવરview
The Kenwood KAT20.000GY Vegetable Sieve consists of a main housing, a rotating paddle, and interchangeable sieves (coarse and fine). It attaches to the high-speed outlet of your compatible Kenwood kitchen machine.
Image 1: The Kenwood KAT20.000GY Vegetable Sieve shown with red puree being processed.
છબી ૧: ઉપરથી નીચે સુધી view of the Kenwood KAT20.000GY Vegetable Sieve, illustrating the paddle mechanism and the processed red puree.
4. સેટઅપ
- Prepare the Kitchen Machine: Ensure your Kenwood kitchen machine is switched off and unplugged from the power outlet.
- Select Sieve: Choose the appropriate sieve (coarse or fine) based on the ingredients you intend to process.
- Assemble Sieve: Place the selected sieve into the main housing of the attachment. Insert the rotating paddle into the center of the sieve.
- Attach to Kitchen Machine: Open the high-speed outlet cover on your Kenwood kitchen machine. Carefully insert the assembled vegetable sieve attachment into the outlet, ensuring it is securely locked in place. Refer to your kitchen machine's manual for specific attachment instructions.
Image 3: A user demonstrating the attachment of the Kenwood Vegetable Sieve to a compatible Kenwood stand mixer.
5. ઓપરેટિંગ સૂચનાઓ
- ઘટકો તૈયાર કરો: Cut ingredients into manageable pieces to facilitate processing. For best results, ensure ingredients are cooked or softened as required for purees and sauces.
- લોડ ઘટકો: Place up to 500g of prepared ingredients into the sieve. Do not overfill.
- કામગીરી શરૂ કરો: Plug in your Kenwood kitchen machine and switch it on. Select a low to medium speed setting. The paddle will rotate, pressing the ingredients through the sieve.
- Collect Processed Food: Position a bowl or container beneath the sieve's outlet to collect the processed food.
- Continue Processing: Allow the machine to run until all desired ingredients have been processed. The waste material (skins, seeds, fibers) will remain in the sieve.
- સમાપ્ત: Once complete, switch off and unplug the kitchen machine. Carefully remove the attachment.
Image 4: A collage illustrating the versatility of the sieve, processing roasted vegetables, strawberries, and creating a smooth red puree.
6. જાળવણી અને સફાઈ
Regular cleaning ensures the longevity and hygienic operation of your Kenwood KAT20.000GY Vegetable Sieve.
- છૂટા પાડવા: After use, switch off and unplug the kitchen machine. Remove the sieve attachment and disassemble its components (housing, sieve, paddle).
- સફાઈ: All components of the Kenwood KAT20.000GY Vegetable Sieve are dishwasher safe. Alternatively, wash them by hand in warm, soapy water. Use a brush to remove any stubborn food residue from the sieve holes.
- સૂકવણી: Ensure all parts are thoroughly dried before reassembly or storage.
- સંગ્રહ: Store the clean and dry attachment in a safe place.
છબી ૫.૧: નજીકથી નજર view of the sieve after processing, showing the remaining food residue that needs to be cleaned.
7. મુશ્કેલીનિવારણ
If you encounter issues with your vegetable sieve, refer to the following common problems and solutions:
| સમસ્યા | સંભવિત કારણ | ઉકેલ |
|---|---|---|
| Ingredients are not being processed effectively or remain in the center. | Ingredients are too large or too hard; incorrect speed setting; sieve clogged. | Cut ingredients into smaller pieces. Ensure ingredients are adequately cooked or softened. Increase speed slightly if appropriate. Clean the sieve if clogged. |
| Attachment is difficult to attach or remove. | Incorrect alignment; residue in the attachment port. | Ensure the attachment is correctly aligned with the kitchen machine's outlet. Clean the attachment port and the attachment's connection point. |
| ઓપરેશન દરમિયાન અસામાન્ય અવાજ. | Improper assembly; foreign object; worn parts. | Check that all components are correctly assembled. Disassemble and inspect for any foreign objects. If the problem persists, contact customer support. |
8. સ્પષ્ટીકરણો
- બ્રાન્ડ: કેનવુડ
- મોડલ નંબર: KAT20.000GY
- પરિમાણો (પેકેજ): 30.8 x 26.1 x 11 સેમી
- ક્ષમતા: 500 ગ્રામ
- સામગ્રી: ધાતુ
- વસ્તુનું વજન: 1.26 કિલોગ્રામ
- મૂળ દેશ: ચીન
- ભલામણ કરેલ ઉપયોગો: Vegetables, Fruits, Dry Products
9. વોરંટી અને સપોર્ટ
For warranty information, please refer to the documentation provided with your Kenwood kitchen machine or contact Kenwood customer support directly. Keep your proof of purchase for any warranty claims.
If you require further assistance or have questions not covered in this manual, please visit the official Kenwood webસાઇટ અથવા તેમના ગ્રાહક સેવા વિભાગનો સંપર્ક કરો.
